Introduction to Sourdough

All of our workshops are now SOLD OUT! Please check back in November for more opportunities to learn about sourdough!

 

Learn the ancient craft of sourdough bread making in this intimate hands-on workshop led by Elora Bread’s head baker Calantha Elsby. You’ll learn the basics of sourdough bread making that will help you bake the perfect loaf at home.

 

Cost: $150+HST

Couples: $250+HST

 

Topics covered

  • Maintaining a starter culture

  • Scaling

  • Mixing

  • Proofing

  • Rolling and shaping

  • Baking techniques

  • Scoring

 

What you take away:

  • A freshly-baked loaf of County sourdough bread

  • Healthy sourdough culture

  • Two batches of freshly made dough to be baked off the following day at home

  • Solid beginner sourdough bread making foundations