ELORA BREAD WILL BE OPEN SUNDAYS STARTING IN MAY!

HANDCRAFTED ARTISAN BREAD

Elora Bread is a small-batch artisan bakery that focuses on traditional-method naturally-leavened (sourdough) bread. We believe in a hands-on approach to bread making, and all of our breads are handcrafted from start to finish using quality organic, natural, and local ingredients.

 

We offer a variety of breads that rotate throughout the week, alongside a number of culturally- or historically-inspired baked goods, such as empanadas, focaccia, bialys (Polish-Jewish bagels), and shortbread cookies.

 

FIND YOUR LOAF

MORE WAYS TO BREAK GOOD BREAD

We deliver to various retailers in the Guelph and Kitchener-Waterloo region weekly.

Find out where you can buy Elora Bread in your area!

LOCAL PRODUCERS

We use local, organic or natural ingredients wherever possible. Some of the producers we work with include 1847 Flours (Fergus, On), Arva Flour Mill (Arva, On), Hoffnung (Gorrie, On), K2 Milling (Beeton, On),  Oak Manor Farms (Tavistock, On), Thatcher Farms (Rockwood, On), and Blue Haven Farms (Rockwood, On).

WHOLESALE

Looking to showcase great-tasting artisan bread in your cafe, restaurant, or retail outlet? Contact us at wholesale@elorabread.ca to learn more about our wholesale offerings.